Thursday, September 9, 2010


One of my best friends and I are entertaining the idea of opening a cupcake shop in our small, bakery deprived town. While this is a high and lofty plan and realistically it could be years in the making, it is still a special dream that has lived in my heart for sometime now and therefore is very exciting.

Last night I tested out a batch of Red Velvet Cupcakes topped with Cream Cheese Frosting, they were tasty.
I am thinking Key Lime with White Chocolate Frosting, Toasted Coconut with White Chocolate Frosting, Chocolate with Peanut Butter Frosting, Buttery Yellow Cake with Butter Cream Frosting...lots of ideas rattling round in my head.

We shall see what will become of it.